Discover our menu
Our full menu with prices. We are at your service for any questions.
Take a glimpse of our tastes
Below you can see a representative sample of our tastes. We will be delighted to serve you!
Carefully crafted plates
made only with fresh ingredients
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Poseidonia salad
Salad with fresh greens, prosciutto, grilled Talagani cheese tossed in yoghurt dressing.
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Stuffed Ravioli pasta
with shrimps and scallops, sautéed with smooth clams, mussels and shrimps, infused with saffron.
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Risotto
with prosciutto , asparagus, porcini mushrooms and cherry tomatoes infused with truffle oil.
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King scallops
sautéed in lemongrass sauce
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Surf and Turf
Strip loin and Jumbo Prawns.
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Talagani cheese
Grilled local Talagani cheese with rose infused chutney.
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Saganaki
Feta cheese wrapped in phyllo pastry drizzled with fig marmalade.
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Sea Treasures
Assorted greens, radish, fresh string beans, cherry tomatoes, garlic sprouts, escorted with sea treasures such as octopus, mussels, shrimps, sardines and anchovies drizzled with anise vinaigrette.
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Zucchini croquettes
served with yoghurt dill sauce.
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Ribeye Wagyu
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Spinach Salad
with Ricotta cheese, orang segments, dry figs, and caramelized cashews.
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Colored potato salad
with fresh onions tossed with Pylos Poems herb sauce.
